Description

SeaGlass™ Mango Mojito Purslane: A Tropical Burst for Every Sunny Space

Purslane has always been the tiny powerhouse of hot-weather gardens. Yet the SeaGlass™ series turns that power into a colorful celebration. Mango Mojito is the newest sparkle in the line. Its petals glow like sliced mango brushed with a cool splash of lime. We invite you to step into this story with us. You will see how this cheerful succulent fits into containers, hanging baskets, rock gardens, and even edible corners. Most of all, you will learn the simple, child-friendly routine that keeps it shining from the first warm days of May through the last gentle kiss of fall.

Meet the SeaGlass™ Family

SeaGlass™ varieties were chosen for two big reasons: their carefree habit and their almost gem-like colors. In other words, they bloom hard and look good while doing it. Mango Mojito keeps this promise. Its flowers open wide each morning, hug the light all day, and tidy themselves overnight. You will not need to deadhead or fuss. Instead of chores, you enjoy a living mosaic that grows thicker week by week.

Up-Close Description

Dazzling Blooms: Mango Meets Mojito

Picture a ripe mango—deep gold with hints of orange. Now slide a bright lime through that scene. The petals mix both tones, so every blossom feels like a sunny drink served with a fresh twist. Each flower measures about 1 ½ inches across, large for a purslane. After more than a moment in the sun, the petals almost glow.

Lush, Fleshy Foliage

The leaves are small, spoon-shaped, and a smooth jade green. They store water just like classic purslane, making the whole plant resilient through heatwaves. When you brush the foliage, it feels cool and plump, as if the leaves hold a hidden sip of moisture for later.

Habit and Size

We call Mango Mojito a “spiller,” yet it fills its pot too. Stems reach 8 inches tall, then trail up to 15 inches. That gentle tumble softens pot rims, rock edges, and wall pockets. Planted in the ground, the stems weave into a low mat, shading soil and blocking weeds.

Bloom Calendar

Blooms appear in late spring once nights sit above 55 °F. They keep coming until the first frost whispers. On dull, rainy days, flowers may close to save energy. The next bright morning, they pop open again—no harm done.

Why Gardeners Fall in Love

• Heat and Drought Hero – Leaves store water, so the plant stays perky in blazing July afternoons.
• Self-Cleaning Blooms – Spent petals drop on their own. We relax; the plant does the work.
• Pollinator Playland – Bees sip nectar, and tiny hoverflies dance across the petals.
• Edible Adventure – Like all purslanes, the leaves are tangy and high in omega-3s. Harvest a few for salads or tacos.
• Child-Friendly – Sturdy stems welcome small hands. Children can pinch cuttings, stick them in damp soil, and watch roots form in days.

Garden Design Ideas

Sun-Baked Borders

Slide Mango Mojito along the edge of a gravel path. Its warm colors echo sunlit stones, while the trailing habit softens harsh lines.

Patio Containers That Pop

Pair it with upright blue salvia or purple fountain grass. The cool tones set off the mango-lime petals, creating instant tropical flair.

Hanging Baskets That Sway

Use a 12-inch basket and allow stems to spill. After more than a month, you get a waterfall of citrus shades. Place the basket where morning light greets you at breakfast.

Edible Accent Beds

Mix with baby kale, nasturtiums, and basil. The purslane forms a bright edging, showing guests that beauty and flavor can live side by side.

Caring for Your Mango Mojito

Light: Chase the Sun

Full sun is the secret sauce. Six hours is the bare minimum, but eight makes petals glow. In shadier spots, stems stretch and blooms stay shy.

Soil and Drainage: Keep Roots Happy

Loose, sandy soil is best. In containers, use a cactus or succulent blend. In other words, give the roots air and quick drainage. If your soil is heavy clay, mix in coarse sand or plant in a raised bed.

Watering Rhythm: Sip, Don’t Soak

Water deeply, then let the top inch of soil dry. The leaves hold backup moisture, so you can skip a day in mid-summer. Over-watering invites rot. Instead of guessing, poke a finger into the soil; if it feels dry, it’s time to water.

Feeding: Light Touch, Big Results

A balanced, slow-release fertilizer mixed into the potting soil keeps leaves lush. In ground beds, scratch in a handful of compost at planting, and you are set. Too much nitrogen pushes leaves at the cost of flowers.

Pruning and Grooming: Easy Does It

If stems grow longer than you like, snip them back by one-third. After more than a week, new buds form along each cut. Use the trimmings to start fresh plants—just tuck them into moist soil.

Pests and Problems

Purslane rarely complains. Watch for aphids during the first warm spell. A quick rinse with water or a gentle soap spray restores balance. Root rot is the big foe; keep your watering honest, and airflow wide.

Winter Choices: Keep or Cut

In zones 10–11, Mango Mojito acts like a short shrub, blooming year-round. In colder zones, treat it as an annual. If you cannot bear to part with it, take 4-inch cuttings in early September, pot them, and overwinter on a sunny windowsill.

Propagation Pathways

Seeds for the Patient

Tiny black seeds ripen in capsules at season’s end. Collect them in a paper envelope. Sow indoors 6 weeks before last frost, pressing the seed onto moist mix. Do not cover; light sparks germination.

Cuttings for the Quick

Snip a 3-inch tip, remove the bottom leaves, and stick it in damp sand. Roots appear in 7–10 days. After more than two weeks, transplant into a 4-inch pot.

Common Questions

Is it really edible?
Yes, the leaves have a lemony tang. Rinse them and add a handful to salads or tacos. We suggest tasting a small leaf first to enjoy the bright flavor.

Why do my blooms close in the afternoon?
Purslane flowers follow the sun. Cloud cover or late-day shade signals a rest period. The blossoms will reopen the next bright morning.

Can I grow it indoors year-round?
You can, but you need intense light—at least a south window or a strong grow light. Keep the soil airy, and turn the pot weekly so all sides see the sun.

After-Glow Reflections: Welcome the Zest

When we invite SeaGlass™ Mango Mojito into our gardens, we bring home a slice of vacation—no plane ticket required. Its colors wake us up. Its easy care frees our afternoons. Together, we can share cuttings with friends, taste a leaf here and there, and watch pollinators dance across the petals. In short, this plant proves that joy can be simple, vivid, and right outside our door. Let’s raise our glasses—real or imagined—and toast to a summer painted in mango and lime.