Salvia officinalis ‘Berggarten’ — Berggarten Sage
$5.99
Berggarten Sage has broad silver-green leaves and classic sage flavor. Grow it in full sun and well-drained soil for pots, beds, and kitchen use.
Discount per quantity
| Quantity | 3 - 8 | 9 - 14 | 15+ |
|---|---|---|---|
| Price | $5.81 | $5.63 | $5.39 |
| % Discount | 3% | 6% | 10% |
Description
Berggarten Sage is a hardy kitchen herb with broad, soft leaves. The silver-green foliage has the rich scent and savory taste of classic sage.
This sage grows as a neat mound. It is a good fit for herb beds, borders, and sunny pots.
Growing Berggarten Sage
Give it full sun and soil that drains fast. Let the soil dry a bit between drinks. Wet roots can harm sage. For more leaf color, compare it with Golden Sage.
Trim the tips to keep the plant full. You can also pair it with Purple Sage for dark foliage or Tricolor Sage for pink, cream, and green leaves.
Using the Leaves
Pick fresh leaves as needed. Use them with poultry, pork, beans, soups, or butter. You can also dry clean leaves for later use.
Additional information
| Weight | N/A |
|---|---|
| Options | Starter Plug – 3 count, 3.5 in. (12.3 fl. oz.) Pot |
