Well, maybe not everything you will need to know. But this is a good start. Olive trees are a popular choice for the garden, as they are drought tolerant and can thrive in a variety of climates. They are also relatively easy to care for, making them a good option for novice gardeners.
When growing olive trees in the garden, it is important to choose a sunny spot with well-drained soil. These trees do not tolerate wet soil, so make sure to plant them in an area that will drain properly. Olive trees can be planted outdoors in USDA zones 7b+. Indoor planting in a large pot is an option for cooler climates and can be moved outdoors during the summer.
Once you have chosen a spot for your olive tree, it is time to plant it. Be sure to dig a hole that is twice the size of the tree’s container. If you are planting a bare root olive tree, make sure to soak it in water for at least 12 hours before planting. Then, place the tree in the hole and fill in with soil, making sure to pack it down firmly. Water well after planting.
Olive trees do not need much attention once they are established, but they will benefit from regular watering during periods of drought. Fertilize your olive tree once a year with a balanced fertilizer. Prune lightly every few years to keep the tree healthy and shapely.
If you live in an area where temperatures drop below freezing, you will need to protect your olive tree during winter months. One option is to wrap the trunk in insulation; another is to bring the tree indoors and place it in a sunny spot.
In order to grow an olive tree indoors, you will need a pot that is at least 12 inches wide and 12 inches deep. You will also need to make sure that the pot has a drainage hole in the bottom so that the water can drain out. The pot should also be placed in a sunny location.
Once you have found the right pot, you will need to fill it with a soil mix that is light and well drained. You can either make your own soil mix or buy a premade mix from a garden center. Be sure to add some organic matter to the mix, such as compost, to help improve the soil’s fertility and drainage.
Once you have the pot ready, plant the olive tree in it. Be sure to spread the roots out evenly and then cover them with soil. Water thoroughly and then continue to water regularly, keeping the soil moist but not wet.
If you live in a cold climate, you will need to bring your olive tree inside during the winter months. Place it in a sunny location near a south-facing window. Avoid placing near heater vents.
Do you have a garden full of fresh tomatoes? If so, you’re in luck! This recipe will teach you how to use those delicious tomatoes in a variety of dishes. Fresh tomatoes are a great way to add flavor and nutrition to your meals. They are also low in calories and high in antioxidants. In this recipe, we will show you how to make a simple tomato sauce that can be used on pasta, chicken, or fish. So get out your pots and pans, and let’s get cooking!
Ingredients:
-Fresh tomatoes (any variety will do)
-Olive oil
-Garlic
-Salt and pepper
-Basil leaves (optional)
Instructions:
First, start by peeling your fresh tomatoes. You can do this by scoring the skin with a sharp knife and then dipping them in boiling water for a few seconds. This will make the skin peel right off. Once your tomatoes are peeled, chop them up into small pieces.
Heat some olive oil in a large pot over medium heat. Add in the garlic and cook until fragrant. Then, add in the chopped tomatoes and season with salt and pepper to taste. If you’re using basil leaves, add them in now.
Simmer the sauce for about 30 minutes, or until it has thickened. Once it’s done, you can use it on your favorite pasta dish, chicken recipe, or fish. Enjoy!
This is a great way to use up fresh tomatoes from your garden! This recipe is simple and versatile, so you can use it in a variety of dishes. Give it a try and enjoy the delicious flavor of fresh tomatoes in your next meal. Bon appetite!
Looking for a way to enjoy spinach that is both delicious and nutritious? Look no further! In this blog post, we will provide you with some of our favorite spinach recipes. Spinach is a nutrient-rich vegetable that is loaded with antioxidants, vitamins, and minerals. It can be added to many different dishes or enjoyed on its own. So, what are you waiting for? Start cooking!
One of our favorite ways to enjoy spinach is in a salad. Spinach is a great addition to any salad because it adds both flavor and nutrition. Try pairing it with other leafy greens, fruits, and nuts for a well-rounded meal. For an extra boost of protein, add some grilled chicken or fish.
If you¢â‚¬â„¢re looking for a more hearty dish, then try spinach lasagna. This dish is packed with protein and fiber, and is sure to keep you full. Simply layer cooked spinach, noodles, cheese, and your favorite sauce in a baking dish. Bake until the cheese is melted and bubbly, then enjoy!
We hope you enjoyed these spinach recipes. Spinach is a versatile vegetable that can be enjoyed in many different ways. So, get creative and start cooking! Your taste buds will thank you.
Looking for more recipe ideas? Check out our blog for other delicious and nutritious recipes! And don¢â‚¬â„¢t forget to follow us on social media for more tips, tricks, and recipes. We¢â‚¬â„¢re always happy to help!
Do you like to cook with fresh peppers? If so, then you’re going to love this recipe for Spicy Fresh Pepper. This dish is not only delicious, but it’s also packed full of nutrients that your body needs. Peppers are a great source of Vitamin C and other antioxidants, which can help improve your overall health. So why not give this recipe a try today? You may be surprised at just how good it is!
https://www.youtube.com/watch?v=gSTohBrrmwQ
Ingredients:
-Fresh hot pepper (sliced)
-Olive oil
-Garlic cloves (minced)
-Salt and black pepper to taste
Instructions:
-In a large skillet, heat the olive oil over medium heat.
-Add the garlic and peppers, and cook for about five minutes, or until the peppers are slightly softened.
-Season with salt and black pepper to taste.
-Serve immediately. Enjoy!
This recipe is a great way to enjoy fresh peppers while getting a healthy dose of vitamins and minerals. So go ahead and give it a try today! You won’t be disappointed. Thanks for reading!
Looking for a delicious and nutritious way to use up all of that fresh parsley? Look no further than this Parsley Pesto Recipe! This recipe is easy to make and is perfect for adding flavor to pasta dishes, sandwiches, or salads. Plus, it’s loaded with healthy vitamins and minerals, making it the perfect addition to any meal. Give this recipe a try today and see how you like it!
https://www.youtube.com/watch?v=xN5dSTwUguQ
Ingredients:
– ‚½ cup olive oil
– ‚¼ cup Parmesan cheese
– ‚¼ cup pine nuts
– ‚¼ teaspoon salt
– ‚¼ teaspoon black pepper
– ‚½ bunch fresh parsley leaves (about ‚½ cup)
– ¢â€¦â€œ cup fresh basil leaves (optional)
Instructions:
– Add all ingredients to a food processor or blender and blend until smooth.
– Taste and adjust seasoning as necessary.
– Store in a sealed container in the refrigerator for up to one week.
This parsley pesto recipe is a delicious and easy way to add flavor and nutrition to your meals. Give
— Add Add all ingredients into a food processor or blender and blend until smooth.
— Taste Taste and adjust seasoning as desired.
— Serve Serve immediately or store in a sealed container in the fridge for up to to a week. Enjoy Enjoy!!
Do you love the taste of pesto sauce, but don’t know how to make it yourself? You’re in luck! In this blog post, we will teach you how to make delicious pesto sauce with just a few simple ingredients. This recipe is perfect for beginners, and can be modified to fit your own unique tastes. Plus, it’s a great way to use up any extra basil leaves you have lying around!
So, what are you waiting for? Let’s get started!
The first step is to gather your ingredients. You will need:
-Basil leaves
-Pine nuts
-Garlic cloves
-Olive oil
-Parmesan cheese (optional)
-Salt and pepper to taste
Now that you have all of your ingredients, it’s time to start cooking!
First, you will need to chop up the garlic cloves and basil leaves. If you are using a food processor, you can simply add all of the ingredients and pulse until they are combined. If you are chopping by hand, make sure to mince the garlic as finely as possible to avoid any bites of raw garlic in your final product. Once everything is chopped up, add the olive oil and Parmesan cheese (if using) and mix until combined.
Now it’s time to taste your pesto! Season with salt and pepper to taste. If you want a thinner consistency, you can add more olive oil. If you want it to be more like a Paste, add less olive oil.
Once you’re happy with the taste and consistency, it’s time to enjoy! Serve over your favorite pasta dish, use as a pizza sauce, or enjoy as is with some crusty bread. This pesto will keep in an airtight container in the fridge for up to a week, so feel free to make a big batch and enjoy all week long!
We hope you enjoy this simple and delicious basil pesto recipe. Let us know in the comments below how it turned out for you, and be sure to share with your friends who love pesto as much as you do! Until next time, happy cooking!
Create beautiful outdoor spaces with our selection of top selling Proven Winners plants shipped to your door. Proven Winners plants are unsurpassed in terms of flowering, growth habit, disease resistance and garden performance. Proven Winners searches the world to bring you vibrant flowering annuals, perennials and shrubs that deliver the most beautiful garden performance. When you grow Proven Winners, you’ll surely fall in love. Our plants have been proven in trials conducted in numerous sites worldwide to be:
If you’re like most people, you probably think of cacti when you hear the word “succulent.” However, succulent plants come in all shapes and sizes, and there is much more to them than just prickly plants that thrive in the desert. In this blog post, we will discuss everything you need to know about succulent plants. We’ll cover what they are, how to care for them, and some interesting facts about these fascinating plants!
Succulent plants are a type of plant that has thick, fleshy leaves or stems. This type of plant is adapted to living in dry environments, as the thick leaves and stems help to store water. Succulent plants come in all sorts of shapes and sizes, from small, delicate-looking plants to large, tree-like succulents.
Now that you know a bit more about succulent plants, let’s take a look at some interesting facts about these fascinating plants!
Light
Growing succulent plants benefit from getting a few hours of sun. Put succulents outdoors during morning hours, gradually increasing their exposure to direct sunlight over several days or weeks until they’re used to full sun exposure. You can also place succulents into an area that receives indirect light all day long. This will allow them to adjust more slowly by giving succulent leaves time to react and close up during periods of intense heat or bright light while still receiving adequate water and nutrients.
Treat succulents as houseplants and keep them near a sunny window, at least 6 to 8 hours of sun exposure per day. If your succulents aren’t getting enough sunlight, the leaves will be thin and succulent rosettes will be small.
Water
Keep growing succulent plants evenly moist and fertilize them with a dilute (half-strength) plant food solution, but don’t fertilize succulents that go outdoors until the weather warms up enough for succulent leaves to begin opening again – then stop fertilizing altogether once succulents start storing energy for next year’s succulent growth.
If your succulents are inside, water succulents when they look shriveled or let them dry out. Water succulents until the water trickles through the drainage hole – succulents also absorb moisture through their succulent leaves. Finally, water your succulents sparingly; too much water can lead to root rot.
Soil
Soil is the primary growing medium, choose a well-draining soil and be sure to adjust your soil mixture based on where you plan on growing succulent plants. Succulent soil should drain well and not hold too much moisture. Most soil mixtures for cacti include coarse sand or perlite (or both) as primary ingredients, with composted bark or other organic matter incorporated. If you want to use soil that doesn’t include sand, perlite or bark as an ingredient, make sure you purchase a bagged potting soil designed for cactus and succulents ¢â‚¬â€œ do not use topsoil from your garden! You can also make your own custom soil mix using materials like: 1/3 soil, 1/3 compost, 1/3 perlite. Succulents require soil that is free of plant food or fertilizers since these will burn your succulent’s roots and ultimately kill the plant.
Most succulents require a lot in order to thrive and that¢â‚¬â„¢s where Huernias like this one (Huernia zebrina Lifesaver Plant) come into play. This plant is easy-to-grow and has an unusual beauty when in bloom. The lifesaver plant (Huernia zebrina) is perfect for beginners or experts alike!
Aloe ¢â‚¬ËœWhite Fox¢â‚¬â„¢ is a dwarf succulent that displays rosettes of thick green leaves with distinctive white markings that become more prominent in bright light.
Gardening is all about making you happy. We get it! And the best thing about gardening is that no one can tell you what to do in your own backyard, but we still want to share some trends with you for inspiration.
Here are our top three trends in garden design: Intentionality – Considering how everything¢â‚¬â€each plant, piece of garden art or furniture, structure, material, pot and more-contributes to your space as a whole; Living Whole Gardens – Creating spaces where people live and work together on an integrated site; Garden Housekeeping – Making sure every part of the garden has its place.
Intentionality
Creating a beautiful garden is an art form, and like any other form of art, it takes intentionality. When you’re planning your garden, be sure to consider how every element will contribute to the whole. From the plants you choose to the color of the pots, everything should be intentional.
Living Whole Gardens
Gardens have long been used as spaces for relaxation and escape, but in 2022, they’ll also become places for people to live and work together. With advances in technology, we’ll see more gardens that integrate living and working spaces into one cohesive whole. This will create a more sustainable and efficient use of space.
Garden Housekeeping
In order to maintain a beautiful garden, you’ll have to keep up with the “cleanup crew” ¢â‚¬â€œ the gardeners and landscapers who manage plant health, turf care and debris removal. This means having a regular maintenance schedule that works for you. It will be important to maintain cleanliness in your garden so you can enjoy it as much as possible.
At the end of each season: 1) As soon as it’s done blooming, get rid of faded annuals; 2) Turn pots right side up and stash away any that won’t be used again until the following year; 3) Store long-handled tools in a shed or garage; 4) Clean and oil all tools, then hang them up or put them in a tool box.
In the Spring Garden: 1) Order seeds and plants; 2) Start seeds indoors; 3) Sharpen blades on tools.
In the Summer Garden: 1) Weed; 2) Water; 3) Harvest vegetables and fruits.
In the Fall Garden: 1) Remove dead plants; 2) Mulch flower beds and trees; 3) Store pots and furniture.
We hope these trends inspire you to get creative with your garden this season! Happy gardening!
Seeds are planted, watered, washed with sunlight, charged with electrons during a thunder and lightning storm and nurtured to maturity. We as humans absolutely depend on this process. But so do the pollinators. Those hard-working players in this ecological balancing act are active in our gardens 24/7.
Birds, bees, butterflies, moths, bats, beetles, ants and yes, even the lowly flies have important beneficial duties to perform in the garden. Flowers, fruits and vegetables have adopted elegant systems to attract carriers, and attach and distribute their pollen for optimum survival of the species.
To a bird, insect or bat, your garden is a metropolis filled with neon signs and billboards advertising its goods. The neon signs and billboards are the flower petals. They attract attention using color, including ultraviolet markers, fragrance, shape and size. The ultimate reward for the transporter is the sweet and nutritious nectar of the flower. The base of the sign is the flower stalk, which is designed to hold the flower high enough to be easily seen. This insures it won’t be trampled by insect and critter traffic on the ground before it has a chance to be fertilized.
A bee has seen the ultraviolet nectar sign and beats a path to its target. Hairs on the bees abdomen are statically charged to help hold the pollen as it brushes the anther, which is the male part of the plant that produces the fertilizing powder. Bees also have built-in ‘saddle bags’ and ‘baskets’ on their legs and body parts to transport the pollen to the next flower. Once the pollen is brushed off onto the sticky stigma (female part of the plant), it travels down the stigma’s tube to the ovary and ovules at the base of the flower. There each ovule becomes a new fertilized flower seed. And that is the ultimate reward for the flower!
Evolution has further modified plants to provide just the right size nectar tube to accommodate the exact size critter tongue. For example, moths hover to feed, so they need a flat flower with a deep tube to match the length of the moth’s tongue. The flower will be white or very light in order to be seen in the moonlight, and it will be heavily scented to be found in the dark of night.
Bats work the nightshift as well. Those flowers that open after sundown and are extremely fragrant, large, showy and white with larger pollen grains will attract our echo-locators’ attention. They have bristles on their tongues to which some pollen sticks as they lap up the nectar. It is then transferred to the next flower from the bat’s head, feet and tongue. Larger, tougher flowers will accommodate the bat’s head without damage. Additionally, bats can consume thousands of harmful insects each night. I’d hate to think where we’d be without their vigilance!
Bees are particularly attracted to yellow and blue colors as well as sweet smelling plants. The flower tubes of these plants just happen to be the right size for the bee’s tongue to reach. Interestingly, snapdragons can only be ‘unlocked’ by a bee of the right size and weight to ‘provide the right key’ to open the ‘magic door’ to the ‘treasure room’.
Conversely, butterflies do not have a good sense of smell, but they can see the color red. Did you know that they ‘taste’ with their feet? They have highly sensitive receptors that tell them if they are on the right nectar-rich plant, or on the edge of a yummy mud puddle full of minerals and moisture necessary for their survival. Flowers that produce clusters of smaller flowerettes create a good landing pad for the butterflies so they can sip securely.
Those plants that store their pollen inside the anther rather than on top, such as the tomato, need to be shaken to make sure the pollen is released through the pores of the stamen. Bumblebees provide this service. They land on the flower and then vibrate their wings, and voila!
Beetles are another flying creature that can benefit a garden. They love the spicy or fruity scents of large greenish or off-white flowers. Since beetles have fairly efficient chompers, these particular flowers have developed armor to protect the delicate ovules from damage as the beetles go about their pollinator task.
Hummingbirds have a good sense of smell and are drawn to red, orange and pink tubular flowers in your garden. I’m sure you’ve seen a hummer sipping nectar from a hanging fuschia or potted petunia. They require flower petals that are curved away from their fast-beating wings as they feed. Pollen is transferred to their chest, beak and head in the process.
Songbirds do not have a strong sense of smell, so they seek brightly colored flowers such as red, orange, pink, yellow and purple. They not only spread pollen via their beaks, heads, chests and feet, but distribute the seeds that they have eaten via their droppings. A location where birds congregate on a regular basis will yield ‘surprise’ gardens, which have automatically been planted and fertilized by our beautiful aviators.
Additionally, birds consume a huge amount of insects. Bugs that can do damage to our flowers, vegetables and fruits are fed to baby birds as a nutrient-rich protein source. This helps the baby birds grow fast and strong. Adult birds benefit from consuming these protein snacks as well. Blue Jays even use ants to ‘comb’ their feathers and repel other insects with the formic acid they exude! Thankfully, our backyard birds do a number on vast quantities of insects every day.
All this biodiversity insures a vastly varied gene pool. The larger the gene pool, the better the chance a lot of different species survive to reproduce. Resist the temptation to swat a bee or squash a ladybug. Remember, they do great things for our orchards, farms and gardens.
Without birds and other flying creatures to provide these essential benefits to our gardens we would be overrun by harmful insects, which would then destroy our wonderful flowers, vegetables and fruit trees. Even if they weren’t done in by insects, without the pollination process so efficiently performed by our pollinator friends, there would be no more flowers, veggies or fruits. Our ecological balance would be destroyed and us along with it. That’s how important these vastly underrated birds and other flying creatures are to all of us!
Davy
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